Specialty Pies Menus

Crusts and Cheese

All pizzas are available with our unique:

Organic Sprouted Spelt or Organic Unbleached White Crust

Cauliflower and Gluten-Free Crusts Available on a 10″ Medium Only (Additional $3.33)

Add grass-fed raw organic cheddar cheese for $.40 on an 8 inch, $.80 on a 10 inch, and $1.20 on 14 inch. 

Specialty Pies – Medium 10″ $13.33 / Large 14″ $19.99


Stone Sisters Specialty Pies:

Bossy Big Sister Pie


It’s pasta on a pizza featuring classic red sauce, Lovera’s Original Caciocavera cheese, bleu cheese crumbles, grass-fed pepperoni, pastured chicken, and organic: garlic, mushrooms, red onions, black olives, yellow bell peppers, grape tomatoes, Eincorn penne pasta, and finished with Stone Sisters’ Gravel.

Misunderstood Middle Sister Pie

It’s a supreme pizza, but better featuring classic red sauce, Lovera’s Smoked Caciocavera cheese, nitrate-free pepperoni, pastured pork sausage, and organic: red onions, yellow onions, green olives, black olives, red bell peppers, and finished with Stone Sister’s Gravel.

Bratty Little Sister Pie

Bratty Little Sister Pie

Spicy eaters can handle this pizza featuring crushed organic tomatoes, Lovera’s Diavolo Caciocavera cheese,nitrate-free pepperoni, and ground beef, and organic: spinach, jalapenos, grape tomatoes, and finished with Stone Sisters’ Gravel.

Saint Mother Sherrie Pie

St. Mother Sherrie Pie

This divine pizza features house-made Alfredo sauce, Lovera’s Original Caciocavera cheese, grated Parmesan cheese, pastured chicken, and organic: poached garlic, yellow onions, green onions, grape tomatoes, and finished with Stone Sisters’ Gravel.

Thanks Gramps Pie

Thanks Gramps Pie

A picnic on a pizza featuring Head Country Organic Bar-B-Q Sauce, Lovera’s Original Caciocavera cheese, pastured chicken, and organic: red onions, banana peppers, Stone Sisters’ gravel and is finished with coleslaw, slivered Granny Smith apples.

Airman 1st Class Pebble Pie

Airman First Class

This amusing Daddy Jon favorite features classic red and house-made Alfredo sauces, Lovera’s Smoked, Diavolo and Original Caciocavera cheese, nitrate-free pepperoni and ground beef, and organic: poached garlic, red and yellow onions, red and yellow bell peppers, artichoke hearts, and finished with Stone Sisters’ Gravel.

Front Yard Rumble Pie (with a side of hair-pulling)

Vegan #3 Pie

Roll around in these veggies with classic red sauce, Lovera’s Smoked Caciocavera cheese, and organic: spinach, cremini mushrooms, yellow onions, red and yellow bell peppers, black olives, arugula-walnut pesto*, and finished with garden ranch-dressed arugula.

Every Man’s Dream Pie (not for boys)

Every Man's Dream Pie

Spicy eaters can’t handle this pizza featuring classic red sauce, Lovera’s Diavolo Caciocavera cheese, nitrate-free pepperoni, uncured bacon, pastured pork sausage, grass-fed ground beef, and organic: dried onions, fresh garlic, red onions, sliced jalapenos, habanero, and finished with house-made “Hair on Your Chest” sauce, crushed red pepper, and Stone Sisters’ Gravel.

West Coast Party in Your Mouth Pie

West Coast Party-in-you-mouth

A little piece of Cali in OKC featuring bacon grease brushed crust with Stone Sisters’ Gravel, Lovera’s Original Caciocavera cheese, 50/50 grass-fed ground beef and uncured bacon blend, and finished with organic: chipotle adobo house mayo, yellow mustard, avocado mash, grape tomatoes, and a pastured sunny-side-up egg.

Vegan Schmeegans (who knew vegans could taste so good)

Vegan Schmeegans No. 1

Vegan #1

 

#1: White bean and roasted garlic hummus, nutritional yeast, vegan cheese, and organic: smoked black salt charred eggplant, red onions, banana peppers, red bell peppers, arugula-walnut pesto*, seasonal potatoes, finished with arugula salad tossed with EVOO, grape tomatoes, radishes, sunflower seeds, crushed red pepper flakes and Stone Sisters’ Gravel.

Vegan Schmeegans No. 2

Vegan #2

#2: White cashew cream sauce, nutritional yeast, vegan cheese, and organic: poached garlic, spinach, cremini mushrooms, grape tomatoes, artichoke hearts, green walnut pesto*, and finished with white truffle oil and Stone Sisters’ Gravel.

Vegan Schmeegans No. 3

Front Yard Rumble Pie

#3: Crushed tomato sauce, vegan cheese, vegan beef crumbles, vegan pork crumbles, and organic: crushed tomatoes, fresh garlic, yellow onions, black olives, green onions, and finished with an herb oil drizzle and Stone Sisters’ Gravel.

Note: Consuming raw or undercooked meat, eggs, poultry, or seafood increases your risk of contracting a foodborne illness, especially if you have certain medical conditions.